Shrimp in garlic butter sauce
The recipe for Shrimp in garlic butter sauce is easy to prepare, fast and is going to become one of your favorite.
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings 2
Ingredients
- 150 g preboiled shrimp
- 40 g butter
- 20 g garlic
- 1/2 lemon - juice
- 1/4 tsp black pepper
- 1/4 tsp coarse salt
- fresh parsley leaves optional
Instructions
Wash and check that the shrimps are clean (no shells, no black line/vein on the back).
Prepare the rest of the ingredients.
Put the butter to melt in a pan, over medium heat.
When is hot (not boiling), add grated garlic. Stir for 30 seconds, or till fragrant.
Add shrimps and cook for 3-5 minutes. Add lemon juice and salt immediately after shrimps.
Turn off the heat, sprinkle diced parsley, and stir.
Serve with garlic bread, toast, fried rice, or pasta.
Enjoy!
Notes
Here, you can find the recipes for:
-Fried rice with eggs, peas, and sweet corn,
-Homemade White Bread with Pumpkin Seeds,
-Shrimp pasta.
Leave A Comment