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Spice Mix for Steak, Smoked Pork Loin, Schnitzel, Roasted Potatoes - Extravagance House
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Spice Mix for Steak, Smoked Pork Loin, Schnitzel, Roasted Potatoes - Extravagance House

Course Tags Spices
Prep Time 10 minutes
Total Time 10 minutes
Extravagance House

Ingredients

  • 3 tbsp black pepper or a mixture (with white pepper)
  • 3-4 tbsp sweet paprika
  • 1 tbsp marjoram
  • 1 tbsp thyme
  • 1 tbsp grounded caraway
  • 1/2 - 1 tsp grounded coriander optional
  • 1 tsp hot paprika optional

Instructions

  1. If you have whole spices, you can ground them for a more intense flavor. If whole spices are not available just use grounded ones instead.

  2. Mix the spices and store them in a spice jar or a small jar.

Enjoy cooking!

Notes

Here you can find the recipe for Pork Loin in Spice Crust, Smoked with Hot Smoke.

You can use the spice mix for:

-Baked Potatoes and fries,

-in mixes for Schnitzel,

-for steaks.